$41.25 per person
Serviced – minimum 40 people
Minimum travel fee – $60
The Main Fare
Spitroast that will have your guests talking all night!
Pork
Slowly cooked in the spit – with crackling to die for – finished with apple sauce
Chicken
Whole spit roasted chicken, served with cranberry sauce
Canterbury Lamb
Canterbury’s finest lamb, spit roasted to perfection
These succulent and mouth-watering meats are served with:
Salads
Country coleslaw
Good old Kiwi favourite, cabbage-based slaw, tossed through a mayonnaise (GF)
Seasonal tossed lettuce salad
Mixed lettuce, capsicum, cucumber & red onion accompanied by our home-made mint and honey dressing (GF/V)
Beetroot salad
A Kiwi icon – baby beetroot tossed in a red onion vinaigrette (V/GF)
Farmhouse potato salad
Gourmet potatoes, parsley, spring onion with our chefs own homemade mayonnaise.
And
Breads
A selection of fresh bread rolls accompanied by butter
Gravy
Piping hot & a perfect to finish! (GF)
Desserts
Pavlova
Made the Kiwi way, topped with fresh whipped cream and seasonal fruit
Fruit salad
Assortment of fresh seasonal fruits to cleanse the palate
Comes fully served by our friendly staff, with dressed buffet table, china, crockery and serving ware provided.
We do the clean up so you don’t have to!!
(Please note this menu is seasonal – contact one of our team for availability)