$62.00 per person
Serviced – minimum 40 people
Canapés, served to your guests with a smile:
Bruschetta
drizzled with olive oil, lightly toasted with a variety of toppings including: pesto, tomato fresca; beef & onion marmalade
Asian platter
Mini spring rolls, samosas & wontons, served with sweet chilli dipping sauce
Sweetcorn fritters
Finished with a Thai style salsa
The Main Fare – spit roast that will have your guests talking all night!
Pork
Slowly cooked in the spit, crackling to die for & accompanied by apple sauce
Aged beef
Seared, finished in the spit & accompanied by a creamy horseradish sauce
Chicken
Whole spit-roasted chicken accompanied by cranberry sauce
Canterbury lamb
Canterbury’s finest lamb, spit-roasted to perfection & accompanied by mint jelly
Ham off the bone
Delicious ham, carved fresh from the bone, accompanied by whole grain mustard
This succulent & mouth-watering selection of meat is served with:
Salads
Choose any three salads from our Salad menu
And
Baby potatoes
Tossed through a herbed butter & fresh parsley
Baby carrots
Freshly cooked to perfection, then glazed with New Zealand honey
Peas
The perfect addition to any roast, tossed through with butter and fresh mint
Bread rolls
Served fresh with butter
Gravy
Piping hot & the perfect finish! (GF)
Desserts
Pavlova
Made the Kiwi way, topped with fresh whipped cream & seasonal fruit
Cheesecake
Delicious gourmet cheesecake that will entice your guests
Black Forest gateau
Decadent, delightful gateau layered with chocolate, berry and whipped cream
Fruit salad
Selection of fresh seasonal fruit to cleanse the palate
Comes fully served by our friendly staff, with dressed buffet table, china, crockery and serving ware provided.
We do the clean up so you don’t have to!!
Please ask about our gluten & dairy free, vegetarian & vegan options.